Premium Ponzu Yuzu Sauce, 10 fl oz

A refreshing yet deep flavor is the hallmark of this premium yuzu citrus ponzu sauce. Made by a 330-year-old esteemed soy sauce producer in Ibaraki Prefecture, this ponzu is a wonderful marriage of unpasteurized pure soy sauce — brewed and aged in wooden barrels — and aromatic yuzu citrus sourced in the same prefecture.

Blended with vinegar and bonito to produce a perfect balance of sweetness, saltiness, sourness, and umami. Its refreshing citrus flavor and clean, yet profound soy sauce combine perfectly for any occasion.

Serving Suggestions

• Grilled fish, oyster, steak, and barbecue
• Gyoza dumplings and hot pot (shabu shabu)
• Dressing for carpaccio, salad, and cold tofu
• Sashimi dipping sauce

Ingredients

Water, Soy Sauce (Water, Soybean, Wheat, Salt), High Fructose Corn Syrup, Vinegar, Yuzu Juice, Dried Bonito Extract, Yeast Extract, Lemon Juice, Monosodium Glutamate.