Premium Koikuchi Pure Soy Sauce "Shiho-No-Shizuku" 10 fl oz

Crafted by a 330-year-old esteemed soy sauce maker, this premium pure (unpasteurized) soy sauce exhibits a superb flavor and aroma — fresh, yet profound.

The manufacturer employs a traditional production method passed down in the brewery for centuries, using only carefully selected soybeans, wheat, and salt. Unique umami-rich flavors are derived from wooden barrels used for decades for brewing and aging, adding extraordinary depth.

• Rich, full-bodied flavor — pure, clean, and mellow
• Unpasteurized — enzymes are still alive
• Brewed and aged in century-old wooden barrels
• 10 fl oz (296ml) bottle
• No additives or preservatives

A perfect accompaniment for sushi and sashimi — especially with white fish. Also pairs beautifully with meat and vegetables.

🏆 2013 Superior Taste Award — certified by The International Taste & Quality Institute.

Ingredients

Water, Soybean, Wheat, Salt.

Allergens: Contains Soy, Wheat.