{"product_id":"moshio-saredoshio-japanese-seaweed-salt-3-52-oz","title":"Moshio Japanese Seaweed Salt — Seto Inland Sea, 3.52 oz","description":"\u003cp\u003eA traditional Japanese salt made from seawater and seaweed from the Seto Inland Sea, giving it gentle salinity, subtle bitterness and natural umami.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhy it’s special:\u003c\/strong\u003e Moshio is made using an old Japanese method of concentrating seawater with seaweed before boiling it down. The result is a delicate finishing salt especially good on grilled fish, onigiri, tofu, vegetables and sashimi-style dishes.\u003c\/p\u003e","brand":"Umami Insider","offers":[{"title":"Default Title","offer_id":48627990233310,"sku":"UMCR45601 (B007)","price":11.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/0175\/4590\/files\/2e71d7e787c187a4fa631c8558242a63d0c45d734c7cf1a35cc79eb9cbdfeb4f.jpg?v=1787366218","url":"https:\/\/vzwc1x-um.myshopify.com\/products\/moshio-saredoshio-japanese-seaweed-salt-3-52-oz","provider":"KINKAN MARKET ","version":"1.0","type":"link"}